Wonton Soup

INGREDIENTS:

• 4 cups chicken broth(or water + 1 bouillon cube)
  – 1 tbsp soy sauce
  – ½ tsp sugar
  – 1 green onion, chopped
  – 1 PACK WONTON
  
  . Cook Broth & Wontons (10 mins)

1. In a pot, heat broth, soy sauce, and sugar until boiling.
2. Drop wontons in and cook for 3-4 mins (they float when done).
3. Add spinach (if using) and cook 1 more minute.
   
   Serve

• Ladle broth and wontons into bowls.
• Top with green onions and a drizzle of chili oil (optional).